Soil Acidity Management, Part 1: Soil pH, natural factors, and crop production
I hope you enjoyed my previous 5-part series on basic cation saturation ratio concept this winter that you can still read online at https://croptechcafe.org. I ended that series with a call to action to focus on soil acidity and its management using soil pH, buffer pH, and lime to increase soil pH. To that end, […] Continue reading →